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Read how Good Food Guide 2026 talked about us.
Find out moreRead how Good Food Guide 2026 talked about us.
Find out moreHands-on workshop by expert chefs from Chat Thai.
Find out moreExploring the state of the industry with OpenTable.
Find out moreCelebrate 35 years of Chat Thai with special thank you promotions from us.
Find out moreOpenTable diners have chosen Chat Thai – Circular Quay as one of the best restaurants in 2024!
Find out moreLet Chat Thai food stall be part of your experience as you enjoy the million shades of Vivid lights at night.
Find out moreTrailGraze 2024 takes you on a weekend beyond the farmgate to taste, sip and discover some of the state’s most delicious produce, served up by the very people who call Tasmania’s foodbowl home.
Find out moreInspired by Rice Porridge Shop – Palisa and Sungeun Mo will dive into this dynamic cooking style to deliver a bowl of house made congee and a progressive, three-drop selection of accompanying dishes.
Find out morePalisa Anderson introduces Love Child, a ground-breaking Australasian dining experience.
Find out moreHERE NOW is a day-to-night festival of abundance, smashing food and wine with music and art to celebrate our most important voices, artists and makers
Find out moreEnjoy the rich flavours of harvest season with Chat Thai x Boon Luck Farm Organics farm-to-table specials. Our chefs have curated mouth-watering dishes and drinks for your dining pleasure. Made with the freshest and most flavourful ingredients sourced directly from our farm, you will taste the difference that organic and sustainable farming makes.
Find out moreWe are teaming up with world-renowned Chef, Andy Ricker, for a Northern Thai feast! Featuring organic produce from our own Boon Luck Farm and unique wild ingredients from Northern Thailand.
Find out more